The daily diary of a wandering restaurateur
December 10 - Local Dining Options

The Todi market had not one, but TWO porchetta trucks. It wasn't the appropriate food choice at 10am, but when we found one of the trucks outside the city at 1:00 when we came back from our drive ... well, it was perfect! We passed on the idea of a grand final meal in favor of takeout pizza from the local restaurant. It was a good thing we didn't want to eat in -- they were hosting a birthday party for about two dozen eight year-olds and the noise level approached the threshold of pain! Kids are kids everywhere.

 


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